Silver Sea salt

This salt's origin is the waters of the Silver Sea. While it is not as salty as other types of salt, it absorbs liquid better, and therefore is used for salting meat moreover for flavoring.

Due to its superb ability of absorption, the salt is often used for medicine and alchemy. In some places, it is even used as pseudo-medicine, consumed by sucking on a of spoonful of Silver Sea salt and spitting it to cure staffed nose.